Check out the advantages of innovative particle design of your food and feed ingredients Innovative Process Technologies for Customized Functional Ingredients and Beverage Powder Mixes: At the 27th International Exhibition for Food, Beverages, Food Raw Materials in Moscow, Glatt will present innovative fluidized bed and spouted bed technologies to dry, agglomerate, granulate and particle coat various ingredients for sophisticated applications. These ingredients may require specific particle sizes or shapes, optimum flowability, solubility and compressibility, functional protection of active ingredients and sensitive or volatile substances, and improved stability through coatings.​ For nutritional supplement and instant beverage manufacturers, working with ingredients or products that are supposed to feature particular properties can be demanding – whether it’s a technological challenge during production, a specific protective role or a sensory or nutritional function. Glatt will showcase processes in which liquid flavor emulsions can be spray