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The food industry demands that finished products arrive on the market in exact accordance with the recipe. The essential requirements include: the optimum recipe itself and weighing & dosing solutions for accurate, consistent process control – all in a hygienic design.
Two “à la Carte” solutions, so that foods meet your taste.
Complex requirements demand adaptable solutions. Schenck Process offers individually adaptable solutions for the dosing of main and subsidiary ingredients to the perfect recipe e.g. we ensure that salt, sugar, flour and starch are processed reliably, consistently and economically. So that cereals meet with your taste, pizza tastes “Italian” and rolls taste as if fresh from the baker.
Continual, reliable dosing or monitoring of mass flow.
Wherever dosing has to be carried out with high accuracy in continual processes, the MechaTron® Gravimteric Feeder is used. For Cereals, flour, starch, salt, mustard seeds, vitamins or spices are required – the MechaTron® modular feeding system provides the right feeding element: vibration trough, single and twin screw configurations.
AccuRate®, our volumetric dosing system, is outstanding for its flexibility and ease of integration. A reliable compact solution, which has already proven itself 30,000 times over in practical applications.
Different, specially adaptable solutions can be used, depending on the special task, recipe or material properties: SolidsFlow®, our inline vibratory feeder, is part
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